Recipe: Perfect Cheesey Bacon, Egg & Asparagus Wrap

Cheesey Bacon, Egg & Asparagus Wrap. Wrap a piece of cooked bacon along the edge of each muffin cup—make sure the bacon is JUST cooked and still warm, so it doesn't break or crumble. Cheesy Bacon & Egg Brunch Casserole. Want to learn how to make egg casserole?

Last summer my work decided that we would start a new. First step is to get a blender and set it up to put the ingredients into. Bacon, eggs and hashbrowns are three of my favorite breakfast foods, and they all come together in this delicious Cheesy Bacon Egg Hashbrown Casserole. You can have Cheesey Bacon, Egg & Asparagus Wrap using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cheesey Bacon, Egg & Asparagus Wrap

1. It's 4 Rashers of bacon.
2. It's 2 of Eggs.
3. It's 2 of Asparagus spears.
4. It's 2 of handfulls of mozarella.
5. You need 1 of extra egg whisked to brush the pastry.
6. Prepare 2 of squares ready roll puff pastry.
7. It's of sweet chilli sauce.

This cheesey scrambled eggs with bacon recipe makes a deliciously filling, protein-packed breakfast. Just serve on wholemeal buttered toast. Bacon and egg pie is a Kiwi classic. It has been appearing at our picnics for as long as I can Brush the top with egg.

Cheesey Bacon, Egg & Asparagus Wrap instructions

1. Cut 2 squares of puff pastry, brush with egg and lay out..
2. Grill bacon for a fwe minutes but dont cook properly,..
3. Lay the bacon onto the pastry, add the asparagus spears and then pop a handful of cheese onto each square,..
4. In a pan lightly fry 2 eggs so the whites set but the top and yolks are raw..
5. Add the eggs to the squares and fold up the corners of the pastry, brush again with the whisked egg yolks, then pop in the oven for about 15/20 mins,..
6. Serve wiith some amazing sweet chilli sauce..

Stick a skewer into the middle to. These Cheesy Baked Eggs are are a great way to start the day! Two eggs mixed with cream or milk, cheese and seasonings baked in a ramekin. Cheesy Bacon and Egg Breakfast Bombs are soft and tender portable poppers, stuffed with smoky bacon, scrambled eggs, and ooey-gooey cheese, topped with garlic herb butter! This make-ahead egg bake is packed with a delicious trio of cheesy Cheddar, savory bacon and fresh broccoli florets.

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