Recipe: Delicious Rainbow roast salmon and veg 🌈

Rainbow roast salmon and veg 🌈. Chop the vegetables, including the broccoli leaves. Healthy, easy, and delicious roasted vegetable bowl with tahini dressing and hemp seeds! It's amazing how much I crave a big bowl of warm roasted veg, it's good for the soul ya know?!

On a parchment-lined baking sheet, arrange the yellow squash, red onion, bell pepper, asparagus, and salmon fillets in rows in an even layer. This Rainbow Roasted Vegetables recipe is the perfect healthy and tasty side dish for adults and kids. I've seen a few variations online and they all look beautiful. You can have Rainbow roast salmon and veg 🌈 using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Rainbow roast salmon and veg 🌈

1. It's 2 of salmon fillets.
2. You need 2 of purple broccoli.
3. It's 2 of red and yellow peppers.
4. Prepare Handful of rainbow chard.
5. It's Handful of cherry tomatoes.
6. Prepare 1 of onion.
7. Prepare 2 cloves of garlic.
8. Prepare 1 tsp of Mixed herbs.
9. It's of Olive oil.
10. Prepare of Balsamic vinegar.
11. You need of Mixed herbs.
12. You need 1/2 of lemon.

For my version, I chose some seasonal vegetables and spices, but there are tons of options based on your taste preferences. Rainbow Roasted Vegetables are the perfect way to enjoy eating healthy, colorful vegetables for adults and kids! A perfect side for quick meals or parties! Sheet Pan Chili Lime Salmon with Fajita flavours, and a charred, crispy roasted trio of peppers for an easy and healthy weeknight meal!

Rainbow roast salmon and veg 🌈 instructions

1. Chop the vegetables, including the broccoli leaves.
2. Lay them on a baking tray and season with salt, pepper, mixed herbs, oil and balsamic vinegar. Top with fish and sliced lemon.
3. Roast for 20mins at 200c.
4. Serve and taste the rainbow 🌈.

Rainbow Roasted Vegetable Salad - A colorful blend of roasted beets and tomatoes, with fresh crisp carrots, red cabbage and avocado, with Pesto You can serve this Rainbow Roasted Vegetable Salad with any sort of salad dressing you like. However, a zippy pesto vinaigrette brings out the fresh. This one-tray roasted salmon recipe is a great way to celebrate spring flavours, with new potatoes and asparagus. Stir the herbs and lemon juice into the melted butter. The beauty of roasted vegetables is that you don't need a recipe, you don't need any specific measurements, and you can really throw in just about any veggies.

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