How to Prepare Tasty Healthy Chickpea Curry 😄

Healthy Chickpea Curry 😄. This easy, flavorful coconut chickpea curry is ready in no time and packed with flavor! Now with a recipe video, above the curry recipe below! This healthy but comforting dish is inspired by Indian cuisine and easily customized with whatever nutritious vegetables and accompaniments you prefer.

Grab a bowl of rice, some naan or pita. Our vegan chickpea curry is packed full of protein, fibre and iron. Made with convenient canned beans, this quick and healthy Indian recipe is an authentic chickpea curry that you can make in minutes. You can cook Healthy Chickpea Curry 😄 using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Healthy Chickpea Curry 😄

1. Prepare of Boiled chickpeas.
2. It's of Onion 1 large.
3. Prepare of Chickpea curry powder (recipe given in my other recipes).
4. You need of Oil.
5. You need of Garlic paste.
6. You need of Water.
7. Prepare of chopped coriander.

If you want an additional vegetable, stir in some roasted cauliflower florets. Serve with brown basmati rice or warm naan. This chickpea curry is not only healthy, but delicious too. Chickpeas a rich source of vitamins, minerals and fibre.

Healthy Chickpea Curry 😄 step by step

1. Collect all the ingredients..
2. In a pot heat oil and sauté onions.
3. Add chickpea curry powder and mix well..
4. Add boiled chickpeas and mix. Then add water and cook on medium flame..
5. When curry is made serve hot and enjoy..

This healthy vegan chickpea curry is low cost, low calorie and extremely filling. Easy to make, just one portion of this low fat curry recipe provides nearly three quarters of your daily recommended dietary fibre requirement! Sometimes it happens that excellent recipes, like this tasty low cost healthy. This Chickpea Curry is quickly becoming one of my favorite meals. It's super fast and easy to make and incredibly delicious!

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