Recipe: Delicious Scrumptious Dried Sardines & Walnuts
Scrumptious Dried Sardines & Walnuts.
You can cook Scrumptious Dried Sardines & Walnuts using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Scrumptious Dried Sardines & Walnuts
- You need 50 g of ‘Niboshi’ (Dried Small Sardines).
- It's 1/2 of cupful Walnuts.
- It's 1 tablespoon of Oil.
- You need 1 of & 1/2 tablespoons Sugar.
- Prepare 1 tablespoon of Soy Sauce.
- You need 1 tablespoon of Sake (Rice wine).
- You need 1/2 teaspoon of Rice Vinegar.
- It's 1 teaspoon of Toasted Sesame Seeds.
Scrumptious Dried Sardines & Walnuts step by step
- In a small bowl, combine Sugar, Soy Sauce and Sake (Rice Wine)..
- Heat Oil in a frying pan over low heat, cook ‘Niboshi’ (Dried Small Sardines) and Walnuts until golden and crunchy, but do not over cook..
- Add the sauce mixture, stir to combine, and remove from heat. Sprinkle Rice Vinegar over and stir. The sauce will thicken with the remaining heat..
- Sprinkle with Toasted Sesame Seeds and enjoy. This dish is great for drinking!.
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