Easiest Way to Prepare Delicious Marinated Beef Stir Fry

Marinated Beef Stir Fry. In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat. The marinade isn't as much about soaking the beef in a lot of liquid or adding a bunch of different flavorings like you may be used to.

Add the onion & cook, stirring til lightly browned. This easy beef marinade recipe works well with thinly sliced sirloin or round beef and can be incorporated into any beef stir-fry recipe. We may think of stir-fries as a quick cooking method over very high heat, but there is actually another step before the ingredients hit the wok. You can cook Marinated Beef Stir Fry using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Marinated Beef Stir Fry

1. You need of Beef sliced.
2. It's 1 of Onion (finely diced).
3. It's Handful of Garlic (finely diced).
4. Prepare of Thumb Ginger (finely diced).
5. It's of Spring onions (diced).
6. It's of Carrots (julienned).
7. Prepare 2 tbsp of Soy sauce.
8. You need 1 tbsp of Mirin or sweet rice wine.
9. It's 1 tbsp of Brown sugar.
10. You need 1 tbsp of Sesame oil.
11. It's of Black pepper.

Add the marinated beef and stir-fry for one minute, or until browned all over. Remove the beef with a slotted spoon and set aside. Add the carrots and stir fry for two minutes. Add the bean curd and Chinese flowering cabbage or pak choi and carefully mix together without breaking up the bean curd.

Marinated Beef Stir Fry step by step

1. Marinate the beef and mix in the ingredients..
2. Stir fry over the pan and serve with rice.

This delicious stir-fry is quick to prepare and low in fat. Search triple tested recipes from the Good Housekeeping Cookery Team. Tuck into this delicious marinated beef dish, which is also low in fat. Whenever I make a stir fry with meat, I always marinate the meat before the cooking starts. For example, in this recipe, I used potato starch, cooking wine, soy sauce, oyster sauce, black pepper and oil for marination.

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