Easiest Way to Prepare Tasty Maamoul cookies with pistachio, walnuts, and dates

Maamoul cookies with pistachio, walnuts, and dates. Maamoul fillings can include dates, walnuts, pistachio, or a combination of both or other nuts. Traditionally, maamoul with dates (also called Only nuts-filled maamoul gets sprinkled with powdered sugar. Dates-filled maamoul is baked slightly longer to get light brown cookies, whereas.

If the molds are not available, you can make them just round. Maamoul cookies are traditionally filled with pistachios, dates or walnuts and shaped with a carved wooden mold or by hand. Ma'amoul is an ancient cookie filled with fruits and nuts such as dates, walnuts, and pistachios. You can have Maamoul cookies with pistachio, walnuts, and dates using 24 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Maamoul cookies with pistachio, walnuts, and dates

1. It's 750 g of fine semolina.
2. Prepare 500 g of coarse semolina.
3. You need 500 g of margarine.
4. Prepare 3/4 cup of rose water.
5. You need 3/4 cup of blossom water.
6. It's 3/4 cup of sugar.
7. It's 1 teaspoon of yeast.
8. You need of To garnish:.
9. Prepare of icing sugar: quantity as desired.
10. You need of nuts fillings:.
11. Prepare 1/2 kg of nuts.
12. You need 2 tablespoons of sugar.
13. It's 2 tablespoons of Arab /sugar syrup(Ater).
14. It's 1 tablespoon of rose water.
15. Prepare 1 tablespoon of blossom water.
16. It's of pistachio filling:.
17. Prepare 1/2 kg of grinded pistachio.
18. Prepare 2 tablespoon of sugar.
19. Prepare 2 tablespoon of sugar syrup(Ater).
20. You need 1 tablespoon of rose water.
21. Prepare 1 tablespoon of blossom water.
22. It's of dates filling:.
23. Prepare 1/2 kg of pitted dates(smashed).
24. You need 2 tablespoon of butter.

The cookies are traditionally prepared for Easter, festivals, and Ones that have a date filling are round, and with a flattened top, the dome-shaped ones contain a walnut filling, whereas those filled with. Maamoul - Traditional Middle Eastern Cookies. A mouthwatering rounded and delicate semolina cookie with a rich and thick pistachios, walnuts, or dates filling and garnished with powdered sugar. It is love at first bite.

Maamoul cookies with pistachio, walnuts, and dates step by step

1. In a wide pot, add semolina with margarine, work it with hands till all margarine is mixed with semolina..
2. Leave semolina aside for 4 hours in a cold area or for whole night..
3. Later, add yeast, sugar, rose and orange water knead all together well into a paste..
4. Make from dough small balls as wlanut size, line and cover to avoid drought..
5. Nuts fillings: Preparation: Grind roughly the nuts, add sugar, sugar syrup, flavors, mix well together, cover the pot in a cooled area for half hour..
6. You may form small balls from the dough to make fillings easier..
7. Pistachio filling: Preparation: Prepare the pistachio filling same way as walnuts filling..
8. Dates filling: Preparation: Melt the butter without heating, and mix with smashed dates then form small balls,smaller than the dough balls..
9. Maamoul preparation: Place a piece of dough in the palm of the hand and flatted, then add around 1 tablespoon of filling to its center.
10. Close it then bring the edges together and close the dough on the fillings. Place the dough in the wooden maamoul mold.
11. Press it gently with your fingers until it becomes even with the mold surface..
12. Slam the wooden mold's edges on a non sticky surface, until the moles maamoul drop out..
13. To avoid dough being stuck in the mold cover the mold with cling wrap..
14. Put the mammoul cookies on a tray and bake it in an already heated oven on 180° for 1/4 hour until goldiah color..
15. Keep the maamoul cool, then using a strainer sprinkle the icing sugar above the maamoul with walnuts and pistachio fillings..
16. Finally, fold the maamoul using special papers or keep them in a closed container and consummed when desired..

Nammoura - cake, the Lebanese way. Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. Maamoul cookies are the famous middle eastern shortbread pastries filled with dates or nuts. They are traditional at religious holidays in the Levantine region. Maamoul Cookies are melt in your mouth, date filled cookies that are low in sugar but robust in flavor.

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