How to Cook Tasty Chicken Chapli kebab #mycookbook

Chicken Chapli kebab #mycookbook. How to make Chicken Chapli Kabab Recipe. A Step by Step delicious and amazing Chicken Chapli Kabab by amna. After that your Chicken chapli kabab is Ready. + Chicken Chapli Kabab Recipe: The chicken version of the popular kabab recipe that is said to have originated in Pakistan and Afghanistan, chicken chapli kabab is an easy-to-make and delicious.

They're usually made with minced beef or lamb, but can also be made with chicken. One of the best Chicken Chapli Kabab Recipe you will find. In frying pan,heat oil and fry chapli kabab on medium low. You can have Chicken Chapli kebab #mycookbook using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chicken Chapli kebab #mycookbook

1. It's 1 kg of Chicken mince.
2. Prepare 1 tbsp of ginger garlic paste.
3. Prepare 3 cloves of garlic chopped.
4. Prepare 1 cup of fried onions.
5. Prepare 1 tbsp of garam masala powder.
6. It's 1/2 tbsp of cumin powder.
7. You need 1 tsp of red chilli powder or chilli flakes.
8. It's Half of lime.
9. It's to taste of Salt.
10. Prepare 1/3 tsp of black pepper or white pepper.
11. You need leaves of Hand full of fresh coriander, parsley and mint.
12. You need of Oil for fry.

Chicken Chapli Kabab Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chicken Recipes. Chapli Kabab recipe inEnglish & Urdu available at Sooperchef.pk. Chapli kebab (Pashto: چپلي کباب‎) is a Mughlai-influenced Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty. "Chapli kebab is a form of kebabs widely popular in Pakistan.

Chicken Chapli kebab #mycookbook instructions

1. In a mixing bowl take chicken mince. Add all the ingredients and mix them well. Then use 2-3 white bread slices to keep it binding. Make them in kebab shape. Try to make it thin..
2. In a frying pan pour oil. Fry them both side until they are cooked inside. Keep the flame on medium to low. Serve them with mint sauce or any other sauce..

Mixed together with a South Asian blend of spices, the beef is flattened into circles and shallow-fried. The patty must have a charred exterior. Chicken Chapli Kabab is a delicious kababs that are soft and damp. They taste awesome with a side of salad or tomatoes and onions and some lemon squeezed on top. Chapli Kabab Recipe - How to Make Chapli Kabab

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