Easiest Way to Cook Yummy Banana flavoured pancakes
Banana flavoured pancakes. Fluffy on the inside, crispy on the outside, and delicately flavored with bananas and vanilla — these are phenomenal banana pancakes. The recipe, believe it or not, is adapted from a Williams Sonoma children's cookbook, which only proves how easy they are to make. I love them with a simple drizzle of maple syrup but if you want to dress them up and hint at what's inside, top them with.
By repeatdreaming; Banana Pancakes have been on repeat in my home for the past days. They are so tender, made with no added sugar and have amazing banana-y flavor. My kids love these banana pancakes! You can cook Banana flavoured pancakes using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana flavoured pancakes
- Prepare of Flour.
- You need of Milk.
- Prepare of Egg.
- It's of Sugar.
- You need of Water.
- You need of Banana.
- Prepare of Oil.
- It's of Jam/ Syrup.
These pancakes make my mornings better. I don't recommend skim or fat free varieties, the rich flavor of these banana pancakes depends on a little fat from the milk. This banana pancake recipe is easy to make, but as always we will walk through how to make fluffy banana pancakes step-by-step! And don't forget to watch the video.
Banana flavoured pancakes step by step
- Measure your flour into a bowl.
- Add the egg, milk, sugar and a bit of water.
- Chop up the banana and mash it until it's paste like. Add it to the pancake mix.
- Add a bit of oil to the pan and fry.
- Serve the pancake with jam, syrup or powdered sugar.
These Easy Banana Pancakes for Two are made with just one overripe banana and a handful of pantry staples. They're quick to make, fluffy, and packed full of banana flavor. Fun fact: for the first two years of its existence, Baking Mischief only had ONE banana recipe in its archives (these super popular Small-batch Banana Muffins ). Add flour, milk, baking powder, and vegetable oil to the eggs and mix to make a batter. I made a plain batch and then a batch with toasted pecans added to the batter.
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