Recipe: Tasty Jackfruit yakhni pulao

Jackfruit yakhni pulao. If only I could count the number of ways to make Kathal! Having grown up where we had Jackfruit trees in our backyard, we had to make dishes that everyone. Easy Yakhni Pulao Recipe: Step by Step Yakhni Pulao Recipe, Tips to make While we do not claim that this recipe promises the ambrosial authentic Yakhni Pulao cooked in Kashmiri households, but. while the recipe for yakhni pulao is extremely simple, yet some tips and finally do visit my other pulav recipes collection with this recipe post of vegetable yakhni pulao recipe. it includes recipes like.

Its called as yakhni pulao as the rice is cooked in yakhni which means "soup". yakhni pulao with vegetables. Mutton Yakhni Pulao (Gosht Pulao) is significantly a traditional pulao recipe preparation of long grain basmati rice cooked aromatic spiced mutton stock, meat and saffron. Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest. You can have Jackfruit yakhni pulao using 23 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Jackfruit yakhni pulao

1. Prepare 1.5 cup of Basmati rice.
2. Prepare 300 gm of jackfruit (chopped into cube sizes).
3. It's 2 of onion roughly chopped.
4. It's 1 of green chilli.
5. It's 5 tsp of ghee.
6. Prepare 10-12 strands of saffron.
7. It's 3-4 tsp of milk.
8. You need 1/2 cup of curd.
9. You need of Salt as per taste.
10. You need As needed of Oil for deep frying the jackfruits.
11. You need 2.5 cup of water.
12. It's 8-10 of cashew nuts.
13. You need of For yakhni:.
14. It's 1/2 tsp of cumin seeds.
15. It's 1/2 tsp of coriander seeds.
16. Prepare 1/4 tsp of carom seeds.
17. You need 1 of red chilli.
18. You need 1 of bay leaf.
19. It's 1 inch of ginger.
20. It's 5 cloves of garlic.
21. Prepare 2 of cardamom.
22. You need 2 of cloves.
23. You need 1 inch of Cinnamon.

Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures. Chicken Yakhni Pulao Recipe with step wise pictures. Pulao or biryani comes handy when coming to lunch box recipes. This recipe goes perfect with some raita, i served it with onion raita.

Jackfruit yakhni pulao instructions

1. Soak the rice in water and also soak the saffron strand in milk for 20 minutes..
2. Grind all the ingredients of yakhni without adding water and fry the Jack fruit cubes in oil till golden brown in colour and fry the cashew nuts till they become golden brown..
3. Heat a cooker and put ghee in it and then add the chopped onion and green chilli in it..
4. Saute it for sometime till it becomes slightly translucent and then add the fried Jack fruit cubes and saute it well..
5. Beat the curd well and add into it and then add the soaked rice, salt and water and mix it well and cover the lid of the cooker and cook up-to 1 whistle in high flame..
6. Let the gas remove out normally and then add the saffron milk in it and then cover it and let it cook in dum for about 5-6 minutes in low flame..
7. Mix the fried cashew nuts in it..
8. Now your Jack fruit yakhni pulao is ready..
9. Serve it with raita..

NOTE: The ingredient lists consists of both the Yakhni and Rice. For the YAKHNI part the ingredients are from Mutton to Water. Yakhni Pulaos and biryanis have a lot in common in that they are both a mix of Pressure cooking this Kashmiri Yakhni Pulao in your Instant Pot also helps it to be infused with. How to make Yakhni Pulao-Mutton and rice spiced with fennel and ginger. A simple yet delicious recipe for Mutton Yakhni Pulao recipe.

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